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Restaurant and Catering Industry

A collection of news and information related to Restaurant and Catering Industry published by this site and its partners.

Top Restaurant and Catering Industry Articles

Displaying items 109-113
  • Glendale asks restaurants to weigh in on outdoor dining fees

    Glendale asks restaurants to weigh in on outdoor dining fees
    After recoiling from an unpopular spike in the cost of outdoor dining fees to $650 last year, the city is returning to the table with four options to soften the increase, but with more input from restaurant owners. Only seven restaurant owners showed...
  • Small Wonders: Prime spots for people watching

    Small Wonders: Prime spots for people watching
    We've all seen them. They take up space on the sidewalk outside reputable businesses. We try not to look at them, but wonder how they got themselves to this. We secretly loathe them. They sit there, unkempt, sucking oxygen, unaware that there are hard-...
  • Chicken dinner is a cluck above the rest

    Chicken dinner is a cluck above the rest
    There is a chain of chicken restaurants (whose name begins with a Z) that has led the market in succulent, finger-smacking roasted chicken for years. It's definitely delicious, but the next time I'm hankering for garlicky chicken, hummus and pita, I'll be...
  • Shekarchi does stews delectably

    Shekarchi does stews delectably
    We're all familiar with kebab restaurants, with dozens of choices in the Glendale/Burbank area alone. But how many of us have gone deeper into their menus to savor some of the more complex and savory dishes of the Mediterranean and African countries?...
  • Another shot at keeping Verdugo Hills course

    The struggling Verdugo Hills Golf Course is getting a facelift and new management, giving new hope to residents who want to save the 60-acre site from residential development. On Monday, course owners Snowball West Investors replaced the former...