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Cooking

A collection of news and information related to Cooking published by this site and its partners.

Top Cooking Articles

Displaying items 25-36
  • Fabled eatery, Papoo's Hot Dog Show, closes its doors

    Fabled eatery, Papoo's Hot Dog Show, closes its doors
    Papoo’s Hot Dog Show in Burbank closed its doors Sunday after 62 years of serving countless hot dogs, hamburgers and mugs of cold beer. Its most recent owner, Leona Gardner, said she’ll remember fondly the staff and customers who made the...
  • Build it and she will come

    I live in Burbank near Buena Vista Street and Burbank Boulevard, where there is a proposed Taco Bell to take over the old Conroy’s Flower shop (“Taco Bell plan cooks up resistance,” Aug. 20). There is a letter being circulated by a guy...
  • Burb's Eye View: Better charity through music and pancakes

    In the back corner of the John Burroughs High School courtyard, about as far as you can get from the stage and still keep an ear on the action, Connie Trimble packed up the last of her cooking utensils. On that stage all Saturday morning, the varied...
  • Burb's Eye View: A taste of giving and community

    In a year of dining in Burbank, I have only sampled a fraction of the culinary tapestry that invites diners to explore different cultures downtown. Sure, my wife and I have our favorites, but there are only so many Market City breadsticks one can stuff...
  • Kiwanis Joint Pancake Breakfast

    The Kiwanis Club of Burbank and the Burbank Kiwanis For Fun will be hosting their annual joint pancake breakfast on Oct. 29. As before, it will be held in the parking lot of Tyerman’s Automotive, 1420 W. Magnolia Blvd., Burbank, from 8 to 11 a.m....
  • Sports bar done the Hollywood Way

    Sports bar done the Hollywood Way
    There are three things in life that make many men very happy — barbecue, beer and football. A brand-new sports bar called the Hollywood Way in Burbank specializes in that trifecta of pleasure. Even though it's an expansion restaurant, with a few...
  • Bringing a taste of Hollywood to Burbank

    Bringing a taste of Hollywood to Burbank
    A little piece of Tinseltown is coming to Burbank this weekend as a new restaurant called the Hollywood Pasta Company opens on Burbank Boulevard with Chef Kurt Ehrlich, former chef at Tavern on the Green in New York City, at the helm. Ehrlich said he's...
  • Start the Presses: Brown-baggin' it

     Start the Presses: Brown-baggin' it
    On a strangely cool August day several years ago, I walked into a New York City classroom to begin my first day of classes at Columbia University's Graduate School of Journalism. Inside that small, overheated room were a dozen other students, and the...
  • Taking a test float

    Taking a test float
    Mayor Anja Reinke practiced her Rose Parade wave Saturday morning, holding her elbow and upper arm stiff while letting her wrist do all the work. "I've been doing this for weeks," Reinke said. "I hope to perfect it before Jan. 1." Reinke is...
  • Dining review: A taste of the second city on the left coast

    Dining review: A taste of the second city on the left coast
    When I go to Chicago, I pack some clothes that won’t be coming back with me — socks wearing through at the heel, shirts that don’t really match anything else in my wardrobe, shoes that I think about wearing but rarely do. It’s...
  • Dining review: Ramen that will do in a pinch

    Dining review: Ramen that will do in a pinch
    By the time I got to Orochon Ramen, my dinner mates were like grumpy bears. The table was cramped and they’d ordered drinks that never materialized. I was undaunted. Parking was easier than I thought it would be in Downtown Burbank, and I liked what...
  • Burbank shop owners partake in National Donut Day

    Burbank shop owners partake in National Donut Day
    Several local shops on Friday took part in National Donut Day — a celebration of the origins of that sugary, deep-fried bread that taunts dieters. National Donut Day dates back to the Great Depression when the Salvation Army started it as a...