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A collection of news and information related to Pickles published by this site and its partners.

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    May 1, 2012 |Story| Burbank Leader
  1. Burb's Eye View: The taste of happiness, of unfettered glee

    This is the first in a two-part series. I have returned from the most epic, delicious, salt-infused expedition of a lifetime. It was the most glorious tour one can take of this fair city. Should you choose to take the journey yourself, I shall...

    Tags: Cartoon Network (tv network), Sandwiches, Foods and Beverages, Salads, Lifestyle and Leisure

  2. May 14, 2013 |Column| Chicago Tribune
  3. In a pickle about salt

    Q: I have a recipe for pickles that calls for 1 cup coarse salt for 6-8 quart jars of pickles. If I reduce the salt to 1/2 cup, will it affect how the pickles turn out? What if I reduce it to 1/4 cup of salt? There are enough other flavors in the recipe (hot peppers, dill and garlic) to make up for the lack of salt flavoring, I believe. I guess my question is, if I reduce the salt significantly will the cucumbers still turn into pickles?
    Q: I have a recipe for pickles that calls for 1 cup coarse salt for 6-8 quart jars of pickles. If I reduce the salt to 1/2 cup, will it affect how the pickles turn out? What if I reduce it to 1/4 cup of salt? There are enough other flavors in the recipe...

    Tags: Kosher Salt, Chicago Tribune, Recipes, Bill Daley, Peppers

  4. May 6, 2013 |Story| Daily American
  5. Julius F. "Pickle" Deal, 72, Salisbury

    Julius F. "Pickle" Deal, 72, Salisbury, died Monday, May 6, 2013, at his home after a lengthy illness. Pickle was the son of the late Frank and Edna (Bittinger) Deal and he was also preceded in death by a brother, Norman Deal. He is survived by his wife...
  6. Apr 23, 2013 |Story| South Florida Sun-Sentinel
  7. Play Pickle Ball in Boynton Beach

    The Boynton Beach Recreation and Parks Department is offering the popular new sport of Pickle Ball, with games from 9 a.m. to noon Mondays and Fridays at the Ezell Hester Jr. Community Center. The game can be played by adults of all ages. Despite the...

    Tags: Recreational and Sporting Goods Industry, Boynton Beach

  8. Apr 19, 2013 |Story| KTUU
  9. Lunchbox: Pickle Barrel Deli

    Pickle Barrel Deli
    Channel 2 News
    Pickle Barrel Deli 1565 S. Bragaw St. $5-$10 per plate 10 a.m. to 10 p.m. Monday through Saturday, 3 p.m. to 9 p.m. Sunday 907-279-5122 http://www.chefleeak.com With more news coming in and less time to leave the station for lunch, I’ve been...

    Tags: Coffee, Chinese Restaurants, Foods and Beverages, Sandwiches, French Toast

  10. Mar 22, 2013 |Story| Los Angeles Times
  11. Review: L.A. Opera's 'Flying Dutchman' back in action

    Conditions on the ground weren't ideal, and "The Flying Dutchman" did not achieve liftoff when Los Angeles Opera opened its gloomy new production of Wagner's gloomy early opera the second Saturday of March at the Dorothy Chandler Pavilion. But by the...

    Tags: Arts and Culture, Culture

  12. Mar 1, 2013 |Story| Aberdeen News
  13. Column: People love tartar sauce

     Over the past week, I've learned that many people love tartar sauce, and that a lot of people make their own.  Lois Fischer, for instance, believes that fish has no taste. “It's all in the tartar sauce,” she wrote in an email.  She used...

    Tags: Lemons, Pickle Relish, McDonald's, Mayonnaise

  14. Feb 28, 2013 |Story| KY3-TV
  15. Cheeseburger pie 2/28/13

    jeepsternik72@yahoo.com
    ++++++++++++++++++++ ||   - 1 can of crescent rolls - 1 pound of ground beef - 1/4 cup of finely chopped onion, OR 1 teaspoon onion powder - 1/3 cup or chopped dill pickle slices - 2 tablespoons of ketchup - 1 teaspoon of prepared mustard - 2...

    Tags: Ketchup, Pies and Tarts, Cheese, Onions

  16. Feb 27, 2013 |Story| Herald Mail
  17. 34 pickle jars of pennies for your thoughts?

    Like many Americans, I keep a wary eye on Canada, just as a teenage girl keeps her eye on a talented younger sister. Sure, we’ve been in the lead for a long time now, but Canadians keep narrowing the gap.
    Like many Americans, I keep a wary eye on Canada, just as a teenage girl keeps her eye on a talented younger sister. Sure, we’ve been in the lead for a long time now, but Canadians keep narrowing the gap. They have better bank rules than we do, so...

    Tags: The Herald-Mail

  18. Jan 10, 2013 |Story| Chicago Tribune
  19. Fried chicken that's worth the trip

    To reach Rip's Tavern, drive about two hours west of Chicago on Interstate 80, and take the exit for the village of Ladd (population 1,283).
    To reach Rip's Tavern, drive about two hours west of Chicago on Interstate 80, and take the exit for the village of Ladd (population 1,283). You can't miss the place: It's on Main Avenue, just down the block from Ladd Lanes, the Ladd Public Library, Joe'...

    Tags: Aretha Franklin, Foods and Beverages, Dining and Drinking, Chiropractic, Chicken

  20. Jan 18, 2013 |Story| KWCH
  21. New county attorney starts, arrest in Dodge City girl's death

    <span style="font-size: small;">Four years after a girl's death, there's an arrest in case.&nbsp; Three year-old Natalie Pickle died in November 2008 in Dodge City. At the time she was in the care of her mother's boyfriend, Brock Cunningham.</span>
    Four years after a girl's death, there's an arrest in case.  Three year-old Natalie Pickle died in November 2008 in Dodge City. At the time she was in the care of her mother's boyfriend, Brock Cunningham. Dodge City police say they wrapped up their case...

    Tags: Police Arrests, Lawyers, Crime, Law and Justice, Abusive Behavior, Justice System

  22. Jan 10, 2013 |Story| Chicago Tribune
  23. Chef Andrew Brochu returns with The Monarch

    Chef Andrew Brochu was hired at Graham Elliot restaurant last January with an explicit directive: Take the keys to the kitchen, and elevate the restaurant from one Michelin star to two.
    Chef Andrew Brochu was hired at Graham Elliot restaurant last January with an explicit directive: Take the keys to the kitchen, and elevate the restaurant from one Michelin star to two. In November, when the Chicago Michelin Guide came out, Graham Elliot...

    Tags: Graham Elliot, Kevin Pang, L2O, Ice Cream, Alinea

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Pickles Photos
The Pickle Barrel Deli serves this Monte Cristo sandwic...
(April 19, 2013)
Lunchbox: Pickle Barrel Deli
After draping a slice of French-style ham over mayo-dre...
(April 9, 2013)
FRENCH HAM
The chefs crush Vienna kosher dill pickles and add them...
(January 16, 2013)
Pickle tots at Trenchermen