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Potatoes

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Top Potatoes Articles see all

Displaying items 1-5
  • Dining review: A taste of the second city on the left coast

    Dining review: A taste of the second city on the left coast
    When I go to Chicago, I pack some clothes that won’t be coming back with me — socks wearing through at the heel, shirts that don’t really match anything else in my wardrobe, shoes that I think about wearing but rarely do. It’s not that I like visiting the Windy City badly dressed, but I know that every nook and cranny in my suitcase will be filled with food on the way back.
  • Dining review: A taste of old Hollywood

    Dining review: A taste of old Hollywood
    Hollywood has Musso & Frank Grill, and West Hollywood has that lovable old hussy, the Formosa Cafe. For a squinting glimpse of old Hollywood glamour, Burbank turns to the SmokeHouse. It's a joint that's been serving up prime rib and iceberg wedges...

    Tinhorn Flats packin' burgers for ranch-hand appetites

    Tinhorn Flats packin' burgers for ranch-hand appetites
    It's hard not to love a place like Tinhorn Flats Saloon & Grill. The name alone says "neighborhood watering hole and stick-to-your-ribs grub." Tinhorn Flats Saloon & Grill, with all its funkiness, has catered to the Burbank locals since 1939. It must be...

    Dining Review: No food barrier at Old Village

    Dining Review: No food barrier at Old Village
    A svelte brunette croons "Besame Mucho" to the small crowd, her smooth voice accompanied by a computer-driven soundtrack. The song runs seamlessly into the next, a dreamy Russian folk tune. She doesn't mind that no one applauds. She's creating atmosphere....

    Dining review: Student-run Technique gets high marks

    Dining review: Student-run Technique gets high marks
    At the conclusion of your meal at Technique, the teaching restaurant affiliated with Le Cordon Bleu College of Culinary Arts, you're handed an evaluation form. It asks for opinions on quality of food, speed of service, and the like. While I couldn't...