Recipes

When Rick Massa agreed to join the Bob Hope Airport Police Department, the 60-year-old was obligated to work just two days a week. But the 35-year LAPD veteran, 25 of them in Special Weapons And Tactics, ended up giving a great deal more. After...

“Arrested Development” is so close we can taste it, and it tastes like a mix of cornballs, hot ham water, martinis for breakfast and just a hint of frozen banana. To get you fully prepared for Season 4 (15 episodes!) to be released Sunday on...

Wondering what to do with your summer produce? This week, Food editor Russ Parsons shares 4 ways to cook 5 different types of summer produce, including tomatoes, eggplant, peppers, zucchini and corn. Corn salad? Check. Eggplant appetizer? Check....

Attention, grillmasters! Fixing your special burgers this Memorial Day weekend? Take a photo and enter your recipe in our 2013 Battle of the Burgers! And while we've got your attention, may we introduce you to some competition. George Levinthal of...

Memorial Day weekend calls for grilling. And grilling means burgers. You'll have the rest of the summer to experiment with steaks, kabobs, sausages and shrimp and fruit. But throwing a few burgers on the grill just says Memorial Day weekend, right?...

Looking to take advantage of the warm summer weather for dinner tonight? Or this weekend? Then get grilling! From burgers to mahi-mahi to summer vegetables, we've got a bunch of recipe ideas to help you out. And speaking of burgers, have you thought about...

HARDCOVER FICTION 1. "Inferno" by Dan Brown (Doubleday, $29.95). Robert Langdon is back to solve a riddle with links to Dante's epic poem. Last week: — 2. "12th of Never" by James Patterson and Maxine Paetro (Little, Brown, $27.99). Detective...

Breakfast for dinner. Sometimes nothing sounds better after a long day. And so often, it's easy to fix -- c'mon, we usually cook breakfast when we're barely awake, so you know the recipes can't be that challenging. Let us offer some suggestions, including...

Q: Where do they pull pulled pork from? —Sal Spadafora, Hoboken, N.J. A: Pulled pork is pulled from the pork shoulder. The shoulder can be divided into two basic parts. Nathalie Dupree and Cynthia Graubart call them the "Boston butt" and...

This is one of the recipes that I will be preparing May 29 when I head out to Carr Valley Cheese located in Sauk City, Wis. I will be doing a “Taste of Mexico,” presenting a variety of Mexican-infused dishes featuring Carr Valley Cheese.  We...

The three undergrads looked warily at the pulverized apples in their bowl. The would-be pastry chefs had planned to drop dollops of the mixture into a chemical bath, creating fruity spheres with a filmy skin and an oozing interior. Their early...

If you love discovering foods, wines and restaurants, the fourth annual Lehigh Valley Food & Wine Festival from May 31 to June 2 will make you feel as if you've hit a jackpot at the Sands Bethlehem Casino Resort. The festival's main events are the...